Like Philly with cheesesteaks, Las Vegas has some signature dishes to call its own. This post contains the ultimate Las Vegas foodie bucket list for those coming to the city to have fun. We’ve tried out these iconic dishes, which are over the top, and some are costlier. However, they’re worth the indulgence. Grab some friends and get ready to eat.
1. Petite Filet with Lobster – Golden Steer Steakhouse
At Golden Steer Steakhouse, you’ll find a turf and classic surf dish done in a perfectly simple and refined way. The petite filet with lobster is juicy, and the huge lobster tail is dunked into the butter.
2. Banana Cream Pie at Delmonico Steakhouse
Emeril Lagasse owns Delmonico Steakhouse and serves a banana cream pie with three pounds of bananas. The restaurant is located at the Venetian and Emeril’s New Orleans Fish House at the MGM Grand.
3. One-Pound Meatball at Lavo
The one-pound meatball at Lavo is a staple of the Southern Italian menu. This giant meatball comes with fresh ricotta and hot sausage ragu or garlic crostini and salad. All this can be found at the Palazzo.
4. Artichoke and Black Truffle Soup at Restaurant Guy Savoy
Guy Savoy’s restaurant serves black truffle soup and artichoke, a mainstay on the menu. You’ll also get toasted mushroom brioche with smooth soup and black truffle butter. This is a must-order at this restaurant located at Caesars Palace.
5. Lemon Spaghetti with Shrimp at Giada
People go to Giada’s for its Lemon Spaghetti with shrimp and for a glimpse of Food Network star Giada De Laurentiis. This California-inspired Italian fare is served with Parmesan cheese, lemon coat spaghetti, and olive oil at The Cromwell.
6. Smoked Salmon Pizza at Spago by Wolfgang Puck
Rumor has it that Wolfgang Puck invented the smoked salmon and caviar pizza after Spago restaurant ran out of bagels. Following the incident, he swapped out a pizza crust. Guests can try out the Smoked Salmon Pizza at the restaurant located at the Bellagio.
7. Roasted Beef Wellington at Gordon Ramsay Steak
Gordon Ramsay’s beef Wellington is worth a try at Gordon Ramsay Steak in Paris Las Vegas or Hell’s Kitchen at Caesars Palace. The beef fillet is the star of the show. The roasted beef wellington contains wild mushrooms wrapped in puff pastry with Parma ham swaddled in a red wine sauce.
8. Caviar Parfait at Michael Mina
Michael Mina’s caviar parfait came about when he considered preparing a special breakfast for his young bride using his favorite foods. As a result, he thought of a creative way to mix egg salad, hash browns, whipped lemon crème fraiche, smoked salmon, and caviar. He used the hash browns to make a base for the caviar tower. This is now known as Michael’s Signature Caviar Parfait, served at his restaurant at the Bellagio.
9. Big Eye Tuna Pizza with Shiso at Yellowtail
The famous Yellowtail serves big-eye tuna pizza with shiso, which derived inspiration from Chef Akira Back’s interaction with industry greats such as Morimoto and Nobu. The iconic dish is now available at the Bellagio.
10. Yellowtail Sashimi with Jalapeño at Nobu
At Nobu, it’s hard to decide which of Nobu Matsuhisa’s signature dishes to go for. Starting with the yellowtail sashimi with jalapeno, which comes with a garlic puree, bathed in yuzu soy sauce, thinly sliced serrano pepper, and garnished with cilantro. The sweetness of the mild Yellowtail is brought out by the floral yuzu combined with the soy, while the pepper adds a pop of heat.
11. Paella at Jaleo
When you eat at Jaleo, you can enjoy Spanish chef Jose Andres’s paella. This famous tapa comes with irresistible, crispy edges. Try out the Paella Valenciana at the Cosmopolitan of Las Vegas.
12. Le Caille at L’Atelier de Joël Robuchonmgm
L’Atelier de Joël Robuchon is home to the Le Caille, an original creation of Chef Joël Robuchon. The fantastic dish features foie gras stuffed free-range quail with truffle-mashed potatoes. It’s a must-try for guests visiting the restaurant, which is located at the MGM Grand.
13. Layer Chocolate Cake – Strip House
Strip House serves an amazing dessert – the 24-layer Chocolate Cake. This massive 24-layer chocolate is layered with a thick buttercream filling. It’s an amazing experience for guests looking to eat their hearts out – literally. You’ve probably seen the cake pop up all over social media channels with rave reviews from loyal fans of the Strip House.
14. Double Cut Lamb Chops – The Capital Grille
The Capital Grille is home to the double-cut lamb chops. Their serving is double the size of the cutting, allowing you to get eight lamb chops effectively. Coupled with the crispy breadcrumbs, this dish is pure opulence.
15. Pasta Stuffed Sandwich– Amano
Amano serves the pasta stuffed sandwich for diners looking to be gluttonous. This dish allows you to pig out. The ‘’Fat Baby” is a half-baguette with your choice of cheesy pasta. You got it right: double carbs with cheese toppings.
16. The Seafood Platter – Smith & Wollensky
Smith & Wollensky is one of the best-known steakhouses on the globe. Guests branch out and try the mouthwatering seafood platter. The platter comes with the freshest and best produce and three layers with a chilled wine glass.
